chips

Bucking Bull

Born and bred in Western Australia in 1999, Bucking Bull is an Aussie favourite. Watch as the roast experts prepare your meal with your choice of slow-roasted beef, pork or lamb as well as Bucking Bull favourites such as spuds, big burgers, subs, sandwiches and signature chunky chips- home-cooking at its best. Their famous roasts are slow-cooked for up to 12 hours, ensuring every slice is tender and tasty. Check out Bucking Bull and their team of roast experts today, now carving in the food court.

Monday
9:00 am - 5:30 pm
Tuesday
9:00 am - 5:30 pm
Wednesday
9:00 am - 5:30 pm
Thursday
9:00 am - 9:00 pm
Friday
9:00 am - 5:30 pm
Saturday
9:00 am - 5:00 pm
Sunday
10:00 am - 4:00 pm
Bucking Bull: Level 2, Shop 331
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Best parking: Entry 5
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Open tomorrow from 9AM
Open tomorrow from 9AM
Open today, 4:30pm - 9pm